Cod with Red Pepper Chorizo Ragout
Tuesday, March 19, 2013
Carrie in Chorizo, Dinner, Fish, Seafood

Cod with Red Pepper Chorizo Ragout

To be honest with you guys, I am really busy so I'm going with a bookmark to blog post today.

What am I so busy with?

Filling out my March Madness brackets! As I've mentioned before (& here), I am a huge college basketball fan and this is my favorite time of year. I'm a die hard Kansas Jayhawks fan, and just because I'm now a Washington resident doesn't mean that I am on the Gonzaga bandwagon. I'm staying with my roots on this one.

Time to move onto the food, I'm sure you here to talk about that and not college basketball. I found this recipe over at MyRecipes and it was a hit in our apartment. It was easy to make, a nice presentation and had excellent flavors. Another recipe that would be prefect for guests. The only adaption I made was that I used Spanish Chorizo and sliced it up, instead of using ground Mexican Chorizo with casings removed.

You can find the recipe here, definitely give it a try!

Now back to my brackets and good luck with yours!  

Article originally appeared on Kiss My Whisk (http://www.kissmywhisk.com/).
See website for complete article licensing information.